Course details

[9 dishes only, including Wajima-produced puffer fish milt] Kanazawa luxury course to enjoy abalone and rosy seabass! 10,000 yen (tax included)

[9 dishes only, including Wajima-produced puffer fish milt] Kanazawa luxury course to enjoy abalone and rosy seabass! 10,000 yen (tax included)

10000 yen(Tax included)

  • 9items
  • 2persons-

If you want to enjoy seasonal ingredients such as Wajima-produced puffer fish milt, as well as other Kanazawa delicacies such as Ezo abalone and rosy seabass, then we recommend this luxurious course.*This course includes food only.

Course menu

1. Delicacies: 3 kinds of snacks

2. Noto Ishiri Salad

3. Seasonal sashimi platter (5 types)

4. Grilled rosy seabass

5. Wajima pufferfish milt vinegar

6. Ezo abalone steak

7. Grilled Noto pork belly

8. Homemade charcoal grilled chikuwa

9 Various nigiri sushi

Available days for reservation
Mondays, Tuesdays, Thursdays to Sundays, holidays, and days before holidays
Length of stay
2 hours
Reservation deadline
Until 22:00 3 days before your visit

2025/01/11 update